My husband is Japanese and I am Chinese Malaysian. So, this is what happened when we have cross culture celebration. Tonkatsu, steam garlic shrimp and stir fry vegetables. And since it was Chinese New Year celebration, I didn't have miso shiro but meatball soup.
Actually, this is more of a every day meal than celebration meal. Why? Well, didn't have variety of ingredients to make fancy festive meal. Plus, I was tired of doing a lot when I am the only one cooking. Imaging all the cleaning I still have to do. You wonder why my kids and husband are not helping, well, it's a working week. No holidays here where I am at.
Oh well, I can just do the best I can. It was still a good meal. Coming a little late, but wishing all a prosperous and healthy 2021!!!
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